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Miami: Cote (⭐️)
There was a hint of the tea, and the fruits were refreshing and well-balanced. The mix of flavors was interesting. 9/10 The steak was cut...

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Nov 22, 20222 min read


Washington DC: Bresca (⭐️)
The cream inside was rich and slightly sweet, which when paired with the brininess of the roe and glaze made a great combination. The...

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Oct 29, 20222 min read


NYC: Tuome (⭐️)
It was light and airy with a crispy outside, and the ricotta added some creaminess and the spice was good. It had great flavor and...

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Oct 26, 20222 min read


NYC: CheLi (First Time)
It was very flavorful and slightly crunchy/juicy, making it a great way to start. 8/10 The dumplings were so full of delicious,...

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Oct 25, 20222 min read


NYC: Atoboy
The mousse on top was overpowering the rest of the dish. It was not light enough to be an amuse bouche. I couldn’t taste any of the other...

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Oct 25, 20223 min read


NYC: Ippudo
The bun had a nice blend of flavors with the mayo and spiciness adding more complexity. The pork was very tender, and the lettuce was...

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Oct 24, 20221 min read


NYC: Ootaya
The tofu got some flavor when mixed with the bonito flakes, and the texture was pretty good. The crispy rice had a nice textural contrast...

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Oct 23, 20221 min read


NYC: The Modern (⭐️⭐️)
The egg sauce and egg itself were very rich, but the dill brought freshness and the flavor worked so well in this dish. The caviar was...

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Oct 20, 20223 min read


Miami: LPM Restaurant and Bar
The sweetness of the corn and pomegranate combined really well with the lime and black pepper. The oil and chives tied it together for a...

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Oct 19, 20222 min read


Miami: Matador Room
Sweet Pea Guacamole The creamy guacamole had its already delicious flavor elevated by the sweet pea, and the crunchy sunflower seeds had...

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Oct 16, 20222 min read


Miami: Salvaje
The incredibly light and crispy tempura was an amazing batter for the sweet and juicy shrimp, which the slightly spicy wasabi sauce...

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Oct 16, 20222 min read
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